Lettuce Leafy Green

Green leaf lettuce has loose, frilly leaves with a soft texture and mild taste.

Also known as: Green Leaf Lettuce

How to use: Salads, sandwiches, burgers, wraps and salad bowls.

Good to know: Light, fresh and easy to use every day.

How to store: Wrap the leaves in a dry kitchen towel or tissue, put them in a closed box or zip bag and keep in the fridge. Wash only when you are ready to eat. Best used within 4–5 days.

Sold by: 1 kg. Carefully sorted and packed fresh for your order. Actual size and colour may vary slightly as this is a natural product.