Imported Snow Peas

Flat, tender imported snow peas that are sweet and crunchy, eaten pod and all.

Also known as: Mangetout

How to use: Stir-fries, fried rice, noodles, salads, or sauté with garlic and butter. Pull off the side string before cooking.

Good to know: A source of vitamin C and fibre.

How to store: Keep in the fridge in a closed bag and use within 3–4 days.

Sold by: 1 kg. Carefully sorted and packed fresh for your order. Actual size and colour may vary slightly as this is a natural product.